Many locals and expats love dining at Korean restaurants for their authentic dishes, fun atmosphere, and generous portions.

If you’re craving grilled beef, pork belly (samgyeopsal), or spicy chicken, Korean BBQ joints provide a fun group meal with plenty of side dishes (banchan).

For those who love stews and hotpots, outlets like Hanwoori, Andong Zzimdak, and Jang Won serve comforting favourites like army stew (budae jjigae), kimchi jjigae, and spicy dak korean restaurant​ 50 34 galbi.

Korean fried chicken is another must-try, with places like Chir Chir, Bonchon, and Kko Kko Nara serving crispy wings and drumettes in signature sauces.

If you’re after something sweet, try a Korean bakery or dessert café for cakes, pastries, and Instagram-worthy treats.

Plant-based diners will appreciate the growing range of vegetarian-friendly Korean food across the island.

To sum up, there’s a Korean eatery to match any craving or budget, whether you want a casual meal or an all-out group celebration.